The Challenge
Farmers and distributors were facing huge post-harvest losses due to inadequate cold storage and fragmented logistics. Perishable produce often spoiled before reaching markets, leading to wastage, reduced incomes, and fluctuating supply chain reliability.
Our Approach
Building a Robust Cold Chain Network
Modern Cold Storage
Set up multi-chamber cold rooms for fruits, vegetables, and dairy.
Reefer Transport
Deployed refrigerated trucks to connect farms with city markets.
Digital Monitoring
Implemented IoT-based systems to track temperature and reduce spoilage.